The SADA Fresh milk brand was created by the South Australian Dairyfarmers’ Association (SADA) to help secure the future of the State’s dairy farmers and their industry. Proceeds go to an industry development fund, giving South Australian consumers a tangible way to support local farmers who have been experiencing tough times in recent years.
The purpose of the SA Dairy Industry Fund is to finance innovative projects that directly benefit the South Australian dairy industry. Concepts that offer real value for money and genuine potential to improve the productivity, performance, business growth and diversity of the SA dairy industry.
The milk is being processed and packaged under a special licensing agreement by Parmalat in Adelaide, from milk sourced in South Australia. It is currently sold through Coles supermarkets across the State, offering their customers a great alternative to discounted home brands.
SADA Fresh Milk and Cheese products are the premium gateway into the South Australian Dairy market. Quality Milk and Cheeses that support local producers form the ethical core of what we do. The Milk and Cheese used domestically by SADA Fresh are collected exclusively from South Australian Suppliers.
All milk exported reach the Australian Food Safety standards required. The shelf life of our exported milk product is 21 days.
At SADA Fresh we stand ready to always look to new markets. Our experience in the export environment makes us confident that we can deliver into any part of Asia, from Pakistan to Hakkaido.